Espresso Cold Coffee
April 2024
Ingredients
- 1 sachet of Lean POD Iced Cappuccino
- 150ml of unsweetened Oat Milk or Almond Milk
- 4 ice cubes
- Optional: 2 (chopped) almonds for topping. 1 tsp coffee powder for garnishing.
Instructions
- Blend everything in a blender until smooth. Approx. time 15 seconds.
- Transfer to a glass. Top with (chopped) almonds for crunch.
- Garnish with coffee powder. Serve immediately.
Macros
- Protein:- 18g
- Calories:- 125 cal.
- Carbs:- 5g
- Fat:- 2.4g